Side-by-side comparison

Justin's Vanilla Almond Butter vs FILIPPO BERIO BLEND OF HIGH OLEIC CANOLA OIL (80%) & EXTRA VIRGIN OLIVE OIL (20%)

FILIPPO BERIO BLEND OF HIGH OLEIC CANOLA OIL (80%) & EXTRA VIRGIN OLIVE OIL (20%) wins by 23 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: Justin's Vanilla Almond Butter scores 38/100, FILIPPO BERIO BLEND OF HIGH OLEIC CANOLA OIL (80%) & EXTRA VIRGIN OLIVE OIL (20%) scores 61/100. FILIPPO BERIO BLEND OF HIGH OLEIC CANOLA OIL (80%) & EXTRA VIRGIN OLIVE OIL (20%) wins by 23 points on added sugar (0g vs 13.1g per 100 g) and saturated fat (6.7g vs 9.4g per 100 g).

0/ 100

condiment

Justin's Vanilla Almond Butter

Poor · 2 Tbsp

0/ 100

condiment

FILIPPO BERIO BLEND OF HIGH OLEIC CANOLA OIL (80%) & EXTRA VIRGIN OLIVE OIL (20%)

Good · 1 Tbsp

Per 100gJustin's Vanilla Almond ButterFILIPPO BERIO BLEND OF HIGH OLEIC CANOLA OIL (80%) & EXTRA VIRGIN OLIVE OIL (20%)

Calories562.5 kcal800 kcal

Protein15.63 g0 g

Fiber6.19 g0 g

Total fat43.75 g93.33 g

Saturated fat9.38 g6.67 g

Added sugar13.13 g0 g

Sodium203.13 mg0 mg

Potassium0 mg0 mg

Calcium188.13 mg0 mg

Iron2.25 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.