Side-by-side comparison

KLONDIKE COOKIE DOUGH SWIRL COOKIE DOUGH FLAVORED REDUCED FAT ICE CREAM WITH A COOKIE DOUGH SWIRL IN A MILK CHOCOLATE FLAVORED COATING BARS, COOKIE DOUGH SWIRL vs MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER

MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER wins by 85 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: KLONDIKE COOKIE DOUGH SWIRL COOKIE DOUGH FLAVORED REDUCED FAT ICE CREAM WITH A COOKIE DOUGH SWIRL IN A MILK CHOCOLATE FLAVORED COATING BARS, COOKIE DOUGH SWIRL scores 0/100, MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER wins by 85 points on added sugar (0g vs 19.6g per 100 g) and saturated fat (3.1g vs 12.2g per 100 g).

0/ 100

dairy

KLONDIKE COOKIE DOUGH SWIRL COOKIE DOUGH FLAVORED REDUCED FAT ICE CREAM WITH A COOKIE DOUGH SWIRL IN A MILK CHOCOLATE FLAVORED COATING BARS, COOKIE DOUGH SWIRL

Avoid · 1 BAR

0/ 100

dairy

MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER

Very good · 2 Tbsp

Per 100gKLONDIKE COOKIE DOUGH SWIRL COOKIE DOUGH FLAVORED REDUCED FAT ICE CREAM WITH A COOKIE DOUGH SWIRL IN A MILK CHOCOLATE FLAVORED COATING BARS, COOKIE DOUGH SWIRLMARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER

Calories329.27 kcal562.5 kcal

Protein1.22 g21.91 g

Fiber0.3 g12.5 g

Total fat18.29 g50 g

Saturated fat12.2 g3.12 g

Added sugar19.63 g0 g

Sodium146.34 mg0 mg

Potassium0 mg0 mg

Calcium73.05 mg250 mg

Iron0.44 mg4.5 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.