Side-by-side comparison

LUNDBERG ORGANIC WHOLE GRAIN, QUINOA & RICE vs Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA

Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: LUNDBERG ORGANIC WHOLE GRAIN, QUINOA & RICE scores 50/100, Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA scores 74/100. Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA wins by 24 points on sodium (31mg vs 825mg per 100 g) and protein (14.3g vs 8.8g per 100 g).

0/ 100

grain

LUNDBERG ORGANIC WHOLE GRAIN, QUINOA & RICE

Decent · 2 ONZ

0/ 100

grain

Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA

Good · 3 NESTS | ABOUT

Per 100gLUNDBERG ORGANIC WHOLE GRAIN, QUINOA & RICEBarilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA

Calories368.42 kcal367.35 kcal

Protein8.77 g14.31 g

Fiber5.3 g4.1 g

Total fat3.51 g3.06 g

Saturated fat0 g0 g

Added sugar0 g0 g

Sodium824.56 mg31.02 mg

Potassium0 mg220.41 mg

Calcium0 mg56.94 mg

Iron1.26 mg2.04 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.