Side-by-side comparison

MULLER LOWFAT YOGURT, STRAWBERRY CHEESECAKE vs MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER

MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER wins by 56 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: MULLER LOWFAT YOGURT, STRAWBERRY CHEESECAKE scores 29/100, MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER wins by 56 points on added sugar (0g vs 10.7g per 100 g) and sodium (0mg vs 70mg per 100 g).

0/ 100

dairy

MULLER LOWFAT YOGURT, STRAWBERRY CHEESECAKE

Avoid · 5.3 ONZ

0/ 100

dairy

MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER

Very good · 2 Tbsp

Per 100gMULLER LOWFAT YOGURT, STRAWBERRY CHEESECAKEMARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER

Calories133.33 kcal562.5 kcal

Protein4.67 g21.91 g

Fiber0.7 g12.5 g

Total fat2.67 g50 g

Saturated fat1 g3.12 g

Added sugar10.73 g0 g

Sodium70 mg0 mg

Potassium0 mg0 mg

Calcium133.33 mg250 mg

Iron0 mg4.5 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.