Side-by-side comparison

O ORGANICS ORGANIC GUACAMOLE, SPICY vs A.1., DRY RUB CRACKED PEPPERCORN

O ORGANICS ORGANIC GUACAMOLE, SPICY wins by 55 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: O ORGANICS ORGANIC GUACAMOLE, SPICY scores 55/100, A.1., DRY RUB CRACKED PEPPERCORN scores 0/100. O ORGANICS ORGANIC GUACAMOLE, SPICY wins by 55 points on added sugar (0g vs 11.7g per 100 g) and sodium (333mg vs 6000mg per 100 g).

0/ 100

condiment

O ORGANICS ORGANIC GUACAMOLE, SPICY

Decent · 2 Tbsp

0/ 100

condiment

A.1., DRY RUB CRACKED PEPPERCORN

Avoid · 2 tsp

Per 100gO ORGANICS ORGANIC GUACAMOLE, SPICYA.1., DRY RUB CRACKED PEPPERCORN

Calories200 kcal333.33 kcal

Protein3.33 g0 g

Fiber6.7 g0 g

Total fat16.7 g0 g

Saturated fat3.33 g0 g

Added sugar0 g11.67 g

Sodium333 mg6000 mg

Potassium0 mg0 mg

Calcium0 mg0 mg

Iron0 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.