Side-by-side comparison

OIKOS STRAWBERRY GREEK FROZEN YOGURT, STRAWBERRY vs MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER

MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER wins by 57 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: OIKOS STRAWBERRY GREEK FROZEN YOGURT, STRAWBERRY scores 28/100, MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER wins by 57 points on added sugar (0g vs 14.2g per 100 g) and sodium (0mg vs 39mg per 100 g).

0/ 100

dairy

OIKOS STRAWBERRY GREEK FROZEN YOGURT, STRAWBERRY

Avoid · 0.5 cup

0/ 100

dairy

MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER

Very good · 2 Tbsp

Per 100gOIKOS STRAWBERRY GREEK FROZEN YOGURT, STRAWBERRYMARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER

Calories157.3 kcal562.5 kcal

Protein6.74 g21.91 g

Fiber0 g12.5 g

Total fat2.81 g50 g

Saturated fat1.69 g3.12 g

Added sugar14.15 g0 g

Sodium38.99 mg0 mg

Potassium146.07 mg0 mg

Calcium224.72 mg250 mg

Iron0 mg4.5 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.