Side-by-side comparison

OPEN NATURE ICE CREAM, SWISS ALMOND vs MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 85 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: OPEN NATURE ICE CREAM, SWISS ALMOND scores 0/100, MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY scores 85/100. MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 85 points on added sugar (0g vs 17g per 100 g) and saturated fat (3.1g vs 10.7g per 100 g).

0/ 100

dairy

OPEN NATURE ICE CREAM, SWISS ALMOND

Avoid · 0.5 cup

0/ 100

dairy

MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

Very good · 2 Tbsp

Per 100gOPEN NATURE ICE CREAM, SWISS ALMONDMARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

Calories291.26 kcal562.5 kcal

Protein4.85 g21.91 g

Fiber1 g12.5 g

Total fat18.45 g50 g

Saturated fat10.68 g3.12 g

Added sugar16.99 g0 g

Sodium63.01 mg0 mg

Potassium0 mg437.5 mg

Calcium145.63 mg188.13 mg

Iron0.7 mg3.38 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.