Side-by-side comparison
ORGAIN VANILLA ALMOND PLANT BASED PROTEIN POWDER, VANILLA ALMOND vs A.1., NEW YORK STEAKHOUSE MARINADE
ORGAIN VANILLA ALMOND PLANT BASED PROTEIN POWDER, VANILLA ALMOND wins by 64 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: ORGAIN VANILLA ALMOND PLANT BASED PROTEIN POWDER, VANILLA ALMOND scores 64/100, A.1., NEW YORK STEAKHOUSE MARINADE scores 0/100. ORGAIN VANILLA ALMOND PLANT BASED PROTEIN POWDER, VANILLA ALMOND wins by 64 points on added sugar (0g vs 16.5g per 100 g) and sodium (609mg vs 1353mg per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.