Side-by-side comparison

PROGRESSO CREAMY POTATO SOUP WITH BACON & CHEESE, LIGHT, THICK & CREAMY vs GOOD CULTURE Classic Whole Milk Cottage Cheese

GOOD CULTURE Classic Whole Milk Cottage Cheese wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: PROGRESSO CREAMY POTATO SOUP WITH BACON & CHEESE, LIGHT, THICK & CREAMY scores 42/100, GOOD CULTURE Classic Whole Milk Cottage Cheese scores 66/100. GOOD CULTURE Classic Whole Milk Cottage Cheese wins by 24 points on added sugar (0g vs 0.6g per 100 g) and protein (12.7g vs 0.8g per 100 g).

0/ 100

dairy

PROGRESSO CREAMY POTATO SOUP WITH BACON & CHEESE, LIGHT, THICK & CREAMY

Poor · 1 cup

0/ 100

dairy

GOOD CULTURE Classic Whole Milk Cottage Cheese

Good · 1/2 cup

Per 100gPROGRESSO CREAMY POTATO SOUP WITH BACON & CHEESE, LIGHT, THICK & CREAMYGOOD CULTURE Classic Whole Milk Cottage Cheese

Calories39.02 kcal100 kcal

Protein0.79 g12.73 g

Fiber2.4 g0 g

Total fat1.18 g4.55 g

Saturated fat0.39 g2.73 g

Added sugar0.55 g0 g

Sodium279.92 mg309.09 mg

Potassium0 mg54 mg

Calcium0 mg45 mg

Iron0 mg0.09 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.