Side-by-side comparison
RED BARON BACON SCRAMBLES A CRUST TOPPED WITH GRAVY, BACON, SCRAMBLED EGGS, MOZZARELLA AND CHEDDAR CHEESE, BACON vs DEL MONTE FRESH PRODUCE BUTTERNUT SQUASH SOUP STARTER
DEL MONTE FRESH PRODUCE BUTTERNUT SQUASH SOUP STARTER wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: RED BARON BACON SCRAMBLES A CRUST TOPPED WITH GRAVY, BACON, SCRAMBLED EGGS, MOZZARELLA AND CHEDDAR CHEESE, BACON scores 40/100, DEL MONTE FRESH PRODUCE BUTTERNUT SQUASH SOUP STARTER scores 64/100. DEL MONTE FRESH PRODUCE BUTTERNUT SQUASH SOUP STARTER wins by 24 points on saturated fat (0g vs 6g per 100 g) and sodium (18mg vs 524mg per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.