FoodScore

Side-by-side comparison

RED BARON RISING CRUST, SAUSAGE & PEPPERONI PIZZA vs BEST YET SALTED CASHEW HALVES WITH PIECES

BEST YET SALTED CASHEW HALVES WITH PIECES wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: RED BARON RISING CRUST, SAUSAGE & PEPPERONI PIZZA scores 45/100, BEST YET SALTED CASHEW HALVES WITH PIECES scores 69/100. BEST YET SALTED CASHEW HALVES WITH PIECES wins by 24 points on sodium (531mg vs 681mg per 100 g) and protein (15.6g vs 10.4g per 100 g).

Per 100gRED BARON RISING CRUST, SAUSAGE & PEPPERONI PIZZABEST YET SALTED CASHEW HALVES WITH PIECES
Calories250 kcal593.75 kcal
Protein10.42 g15.59 g
Fiber1.4 g3.1 g
Total fat10.42 g50 g
Saturated fat4.17 g9.38 g
Added sugar0 g0 g
Sodium681.25 mg531.25 mg
Potassium200.69 mg0 mg
Calcium104.17 mg61.88 mg
Iron2.5 mg4.5 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.