Side-by-side comparison

ROSARITA HOT PICANTE SALSA, HOT PICANTE vs Pacific Crown Mackerel in Natural Oil - Salt Added 425g

Pacific Crown Mackerel in Natural Oil - Salt Added 425g wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

condiment

ROSARITA HOT PICANTE SALSA, HOT PICANTE

Poor · 2 Tbsp

0/ 100

condiment

Pacific Crown Mackerel in Natural Oil - Salt Added 425g

Good · None

Per 100gROSARITA HOT PICANTE SALSA, HOT PICANTEPacific Crown Mackerel in Natural Oil - Salt Added 425g

Calories32 kcal142.35 kcal

Protein0 g24.94 g

Fiber3.2 g0 g

Total fat0 g3.53 g

Saturated fat0 g1.76 g

Added sugar0 g0 g

Sodium838.71 mg275.29 mg

Potassium0 mg0 mg

Calcium0 mg0 mg

Iron0 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.