Side-by-side comparison

SAN LUIS SOURDOUGH SHEEPHERDER'S BREAD vs Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA

Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

grain

SAN LUIS SOURDOUGH SHEEPHERDER'S BREAD

Decent · 1 SLICE

0/ 100

grain

Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA

Good · 3 NESTS | ABOUT

Per 100gSAN LUIS SOURDOUGH SHEEPHERDER'S BREADBarilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA

Calories279.07 kcal367.35 kcal

Protein11.6 g14.31 g

Fiber2.3 g4.1 g

Total fat2.33 g3.06 g

Saturated fat0 g0 g

Added sugar2.3 g0 g

Sodium627.91 mg31.02 mg

Potassium93.02 mg220.41 mg

Calcium186.05 mg56.94 mg

Iron2.33 mg2.04 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.