Side-by-side comparison

SILK BLACK CHERRY FRUITY & CREAMY DAIRY-FREE BLENDED CULTURED SOYMILK, BLACK CHERRY vs MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 53 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: SILK BLACK CHERRY FRUITY & CREAMY DAIRY-FREE BLENDED CULTURED SOYMILK, BLACK CHERRY scores 32/100, MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 53 points on added sugar (0g vs 9.3g per 100 g) and sodium (0mg vs 37mg per 100 g).

0/ 100

dairy

SILK BLACK CHERRY FRUITY & CREAMY DAIRY-FREE BLENDED CULTURED SOYMILK, BLACK CHERRY

Poor · 1 CONTAINER

0/ 100

dairy

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Very good · 2 Tbsp

Per 100gSILK BLACK CHERRY FRUITY & CREAMY DAIRY-FREE BLENDED CULTURED SOYMILK, BLACK CHERRYMARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Calories106.67 kcal562.5 kcal

Protein4 g21.91 g

Fiber0.7 g12.5 g

Total fat2 g50 g

Saturated fat0 g3.12 g

Added sugar9.33 g0 g

Sodium37 mg0 mg

Potassium0 mg0 mg

Calcium133.33 mg250 mg

Iron0.48 mg4.5 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.