Side-by-side comparison
STONYFIELD ORGANIC, NONFAT FROZEN YOGURT DIPPED IN CHOCOLATE, AFTER DARK CHOCOLATE, AFTER DARK CHOCOLATE vs MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER
MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER wins by 83 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: STONYFIELD ORGANIC, NONFAT FROZEN YOGURT DIPPED IN CHOCOLATE, AFTER DARK CHOCOLATE, AFTER DARK CHOCOLATE scores 2/100, MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER wins by 83 points on added sugar (0g vs 18g per 100 g) and saturated fat (3.1g vs 10g per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.