Side-by-side comparison

SWEET EARTH TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES, MADE WITH FENNEL, ROSEMARY, KALE, AND BARLEY FOR RUSTIC, HEARTY FLAVOR, TUSCAN VEGGIE SAUSAGE vs BABY RUTH BAR

SWEET EARTH TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES, MADE WITH FENNEL, ROSEMARY, KALE, AND BARLEY FOR RUSTIC, HEARTY FLAVOR, TUSCAN VEGGIE SAUSAGE wins by 71 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: SWEET EARTH TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES, MADE WITH FENNEL, ROSEMARY, KALE, AND BARLEY FOR RUSTIC, HEARTY FLAVOR, TUSCAN VEGGIE SAUSAGE scores 71/100, BABY RUTH BAR scores 0/100. SWEET EARTH TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES, MADE WITH FENNEL, ROSEMARY, KALE, AND BARLEY FOR RUSTIC, HEARTY FLAVOR, TUSCAN VEGGIE SAUSAGE wins by 71 points on added sugar (0g vs 37.8g per 100 g) and saturated fat (3.5g vs 12.2g per 100 g).

0/ 100

snack

SWEET EARTH TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES, MADE WITH FENNEL, ROSEMARY, KALE, AND BARLEY FOR RUSTIC, HEARTY FLAVOR, TUSCAN VEGGIE SAUSAGE

Good · 1 PATTY

0/ 100

snack

BABY RUTH BAR

Avoid · 2 BARS

Per 100gSWEET EARTH TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES, MADE WITH FENNEL, ROSEMARY, KALE, AND BARLEY FOR RUSTIC, HEARTY FLAVOR, TUSCAN VEGGIE SAUSAGEBABY RUTH BAR

Calories258.62 kcal459.46 kcal

Protein24.14 g5.41 g

Fiber6.9 g2.7 g

Total fat10.29 g21.59 g

Saturated fat3.45 g12.19 g

Added sugar0 g37.83 g

Sodium275.86 mg230 mg

Potassium0 mg0 mg

Calcium137.93 mg54.05 mg

Iron3.1 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.