Side-by-side comparison

T.G.I. FRIDAY'S ROASTED TOMATO BISQUE, BACON, PARMESAN vs JOVIAL SOAKED OVERNIGHT & PRESSURE COOKED 100% ORGANIC CANNELLINI BEANS

JOVIAL SOAKED OVERNIGHT & PRESSURE COOKED 100% ORGANIC CANNELLINI BEANS wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: T.G.I. FRIDAY'S ROASTED TOMATO BISQUE, BACON, PARMESAN scores 42/100, JOVIAL SOAKED OVERNIGHT & PRESSURE COOKED 100% ORGANIC CANNELLINI BEANS scores 66/100. JOVIAL SOAKED OVERNIGHT & PRESSURE COOKED 100% ORGANIC CANNELLINI BEANS wins by 24 points on saturated fat (0g vs 2g per 100 g) and sodium (177mg vs 347mg per 100 g).

0/ 100

prepared

T.G.I. FRIDAY'S ROASTED TOMATO BISQUE, BACON, PARMESAN

Poor · 1 cup

0/ 100

prepared

JOVIAL SOAKED OVERNIGHT & PRESSURE COOKED 100% ORGANIC CANNELLINI BEANS

Good · 1/2 cup

Per 100gT.G.I. FRIDAY'S ROASTED TOMATO BISQUE, BACON, PARMESANJOVIAL SOAKED OVERNIGHT & PRESSURE COOKED 100% ORGANIC CANNELLINI BEANS

Calories106.12 kcal92.31 kcal

Protein2.04 g6.15 g

Fiber0.8 g5.4 g

Total fat6.53 g0.38 g

Saturated fat2.04 g0 g

Added sugar0 g0 g

Sodium346.94 mg176.92 mg

Potassium0 mg162.31 mg

Calcium32.98 mg31 mg

Iron0.44 mg1.11 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.