Side-by-side comparison

TACO BELL CHIPOTLE SOUR CREAM DIP, CHIPOTLE vs MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 61 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: TACO BELL CHIPOTLE SOUR CREAM DIP, CHIPOTLE scores 24/100, MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 61 points on saturated fat (3.1g vs 10g per 100 g) and sodium (0mg vs 467mg per 100 g).

0/ 100

dairy

TACO BELL CHIPOTLE SOUR CREAM DIP, CHIPOTLE

Avoid · 2 Tbsp

0/ 100

dairy

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Very good · 2 Tbsp

Per 100gTACO BELL CHIPOTLE SOUR CREAM DIP, CHIPOTLEMARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Calories200 kcal562.5 kcal

Protein3.33 g21.91 g

Fiber0 g12.5 g

Total fat16.7 g50 g

Saturated fat10 g3.12 g

Added sugar0 g0 g

Sodium466.67 mg0 mg

Potassium0 mg0 mg

Calcium67 mg250 mg

Iron0 mg4.5 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.