Side-by-side comparison

TAKE ROOT ORGANICS TOMATO SAUCE, TOMATO vs A.1., DRY RUB CRACKED PEPPERCORN

TAKE ROOT ORGANICS TOMATO SAUCE, TOMATO wins by 57 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: TAKE ROOT ORGANICS TOMATO SAUCE, TOMATO scores 57/100, A.1., DRY RUB CRACKED PEPPERCORN scores 0/100. TAKE ROOT ORGANICS TOMATO SAUCE, TOMATO wins by 57 points on added sugar (0g vs 11.7g per 100 g) and sodium (475mg vs 6000mg per 100 g).

0/ 100

condiment

TAKE ROOT ORGANICS TOMATO SAUCE, TOMATO

Decent · 1/4 cup

0/ 100

condiment

A.1., DRY RUB CRACKED PEPPERCORN

Avoid · 2 tsp

Per 100gTAKE ROOT ORGANICS TOMATO SAUCE, TOMATOA.1., DRY RUB CRACKED PEPPERCORN

Calories40.98 kcal333.33 kcal

Protein1.64 g0 g

Fiber1.6 g0 g

Total fat0 g0 g

Saturated fat0 g0 g

Added sugar0 g11.67 g

Sodium475.41 mg6000 mg

Potassium0 mg0 mg

Calcium16 mg0 mg

Iron0.66 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.