Side-by-side comparison

TILLAMOOK ICE CREAM, SALTED BUTTERSCOTCH vs MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 74 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: TILLAMOOK ICE CREAM, SALTED BUTTERSCOTCH scores 11/100, MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 74 points on added sugar (0g vs 17g per 100 g) and saturated fat (3.1g vs 8.6g per 100 g).

0/ 100

dairy

TILLAMOOK ICE CREAM, SALTED BUTTERSCOTCH

Avoid · 0.5 cup

0/ 100

dairy

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Very good · 2 Tbsp

Per 100gTILLAMOOK ICE CREAM, SALTED BUTTERSCOTCHMARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Calories228.57 kcal562.5 kcal

Protein4.29 g21.91 g

Fiber0 g12.5 g

Total fat12.9 g50 g

Saturated fat8.57 g3.12 g

Added sugar17 g0 g

Sodium228.57 mg0 mg

Potassium0 mg0 mg

Calcium142.86 mg250 mg

Iron0 mg4.5 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.