Side-by-side comparison

YOPLAIT LOW FAT YOGURT, STRAWBERRY, MIXED BERRY vs MARANATHA, ORGANIC RAW ALMOND BUTTER CREAMY

MARANATHA, ORGANIC RAW ALMOND BUTTER CREAMY wins by 51 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: YOPLAIT LOW FAT YOGURT, STRAWBERRY, MIXED BERRY scores 34/100, MARANATHA, ORGANIC RAW ALMOND BUTTER CREAMY scores 85/100. MARANATHA, ORGANIC RAW ALMOND BUTTER CREAMY wins by 51 points on added sugar (0g vs 7.4g per 100 g) and sodium (0mg vs 62mg per 100 g).

0/ 100

dairy

YOPLAIT LOW FAT YOGURT, STRAWBERRY, MIXED BERRY

Poor · 1 POUCH

0/ 100

dairy

MARANATHA, ORGANIC RAW ALMOND BUTTER CREAMY

Very good · 2 Tbsp

Per 100gYOPLAIT LOW FAT YOGURT, STRAWBERRY, MIXED BERRYMARANATHA, ORGANIC RAW ALMOND BUTTER CREAMY

Calories87.96 kcal562.5 kcal

Protein3.54 g21.91 g

Fiber0 g12.5 g

Total fat1.33 g50 g

Saturated fat0.88 g3.12 g

Added sugar7.43 g0 g

Sodium62.04 mg0 mg

Potassium0 mg0 mg

Calcium87.96 mg250 mg

Iron0 mg4.5 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.