FoodScore
0/ 100
AvoidcondimentAnnie's· 1 Tbsp

Annie's Organic Ketchup

Annie's Organic Ketchup receives a FoodScore of 4/100 (Avoid), primarily due to its significant contribution of added sugar.

  • This product scores 4/100, indicating it is not a beneficial choice for regular consumption.
  • The primary nutritional concern is the 17.6g of added sugar per 100g.
  • It contains 764.71mg of sodium per 100g, contributing to daily intake.
  • Classified as NOVA 3 (processed), it offers minimal essential micronutrients.
  • Use in small portions to minimize intake of added sugar and sodium.
  • Scores -36 points above the condiment category average (40/100 across 103 foods).
Fiber
0g
0% of Daily Value
Protein
0g
0% of Daily Value
Added sugar
17.6g
35% of Daily Value
Sodium
764.71mg
33% of Daily Value
+
What it brings to the table

Nothing notable — but nothing harmful either.

What holds it back
Added sugar (17.6g)-23
Sodium (764.7mg)-3
Processed (NOVA 3)-5
Empty calories-15

Why it scores 4

Annie's Organic Ketchup earns a FoodScore of 4 out of 100, placing it in the 'Avoid' category. This low score is largely driven by its high added sugar content, with 17.6g per 100g, which incurs a substantial penalty of 23 points. The ingredient list clearly shows cane sugar as the third ingredient, indicating its significant presence. Additionally, the product contains 764.71mg of sodium per 100g, leading to a 3-point penalty. As a NOVA class 3 processed food, it receives a further 5-point penalty for its level of processing. The absence of protein, fiber, and any significant micronutrients (all listed as 0% DV) contributes to an 'empty calories' penalty of 15 points. Compared to a generic unbranded ketchup, Annie's offers a similar nutritional profile in terms of added sugar and sodium, which are the main factors impacting its score.

Health benefits

What the nutrients in annie's organic ketchup actually do for you, grounded in established dietary science.

Provides a Flavorful Condiment Option

While not a source of significant nutrients, Annie's Organic Ketchup can enhance the palatability of meals, particularly for those who enjoy its characteristic sweet and tangy profile. It can make plainer foods, such as vegetables or lean proteins, more appealing, potentially encouraging consumption of otherwise less favored items. However, it's important to be mindful of portion sizes due to its added sugar and sodium content.

Convenient and Readily Available

As a shelf-stable condiment, Annie's Organic Ketchup offers convenience for quick meal preparation and serving. Its widespread availability in grocery stores makes it an easy addition to many households. This convenience can be beneficial for busy individuals or families looking for a familiar flavor enhancer without extensive preparation, provided it is used in moderation.

Organic Ingredient Sourcing

This product is made with organic ingredients, as indicated by the asterisk next to each ingredient on the label. For consumers who prioritize organic products, this ketchup meets that preference. While organic certification primarily relates to agricultural practices and not directly to nutritional density in this context, it aligns with specific dietary choices for some individuals.

How to eat it

Ketchup is typically used as a condiment to add flavor to a variety of foods, from savory dishes like burgers and fries to eggs and some vegetable preparations. A common serving size is 1 tablespoon, but it's easy to over-consume due to its appealing taste.

Use ketchup sparingly as a flavor accent rather than a primary sauce to manage added sugar and sodium intake.
Pair with fiber-rich foods like roasted vegetables or a lean protein source to balance the meal's nutritional profile.
Consider diluting with a little water or vinegar and spices to create a lower-sugar dipping sauce for certain dishes.
Explore other condiments like mustard or hot sauce, which often have lower added sugar and sodium, as alternatives.
Things to keep in mind

The primary caution for Annie's Organic Ketchup is its high added sugar content, specifically from cane sugar. Individuals monitoring their sugar intake, such as those with diabetes or pre-diabetes, should be particularly mindful of portion sizes. The product also contains a notable amount of sodium, which could be a concern for those managing blood pressure or fluid retention. There are no common allergens declared in the ingredient list, nor are there any artificial colors, flavors, or preservatives typically associated with adverse reactions. The ingredients like dried onion, allspice, and clove are generally well-tolerated, but individuals with specific spice sensitivities should review the label.

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Reader questions
Is Annie's Organic Ketchup a healthy choice?
Annie's Organic Ketchup receives a FoodScore of 4/100, indicating it is not considered a healthy choice for regular consumption. This is primarily due to its high added sugar content (17.6g per 100g) and notable sodium levels. It offers minimal essential nutrients like protein, fiber, or vitamins.
How does Annie's Organic Ketchup compare to other ketchups?
Compared to many conventional ketchups, Annie's Organic Ketchup has a similar nutritional profile in terms of added sugar and sodium. For example, Heinz Tomato Ketchup also contains significant added sugar. While Annie's uses organic ingredients, this does not fundamentally alter the impact of its sugar and sodium content on its FoodScore.
What does 'organic' mean for this ketchup?
The 'organic' label on Annie's Organic Ketchup means that the ingredients, such as tomato paste and cane sugar, were produced according to organic farming standards. This typically involves practices that avoid synthetic pesticides, fertilizers, and GMOs. However, 'organic' does not automatically equate to a low-sugar or low-sodium product.
How much Annie's Organic Ketchup can I have in a day?
Given its high added sugar and sodium content, it's advisable to consume Annie's Organic Ketchup in small, controlled portions. A typical serving is 1 tablespoon. Limiting intake to one or two servings per day, especially if you are also consuming other sources of added sugar and sodium, would be a reasonable approach to moderation.
Does this ketchup contain any artificial ingredients?
No, Annie's Organic Ketchup does not list any artificial ingredients such as artificial colors, flavors, or preservatives. Its ingredient list includes tomato paste, water, cane sugar, distilled white vinegar, sea salt, dried onion, allspice, and clove, all of which are organic and naturally derived.

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Data & references