BRYAN Vienna Sausage scores 33/100 (Poor) due to its classification as an ultra-processed food and high sodium content.
BRYAN Vienna Sausage has a FoodScore of 33/100, indicating a poor nutritional profile.
The product contains 900mg of sodium per 100g, contributing significantly to its low score.
As a NOVA class 4 food, it is considered ultra-processed, impacting its overall health rating.
Compared to a home-cooked version, this product contains more sodium and saturated fat.
Portion control is important due to the high fat and sodium content in this processed meat.
Scores -13 points above the prepared category average (46/100 across 1958 foods).
Fiber
0g
0% of Daily Value
Protein
11.7g
23% of Daily Value
Added sugar
0g
0% of Daily Value
Sodium
900mg
39% of Daily Value
+
What it brings to the table
Protein (11.7g)+7
−
What holds it back
Saturated fat (6.7g)-7
Sodium (900mg)-4
Ultra-processed (NOVA 4)-10
Concentrated ultra-processed fat-3
Why it scores 33
BRYAN Vienna Sausage receives a FoodScore of 33 out of 100, primarily driven by its classification as a NOVA class 4 ultra-processed food, which incurs a significant penalty of -10 points. The product also faces penalties for its fat and sodium content. With 21.67g of total fat per 100g, including 6.67g of saturated fat, it receives a -7 penalty for saturated fat and an additional -3 penalty for concentrated ultra-processed fat. The sodium content is notably high at 900mg per 100g, resulting in a -4 penalty. While the product does provide 11.7g of protein per 100g, earning a +7 bonus, this is not enough to offset the substantial penalties. The ingredient list includes mechanically separated chicken and pork, along with sodium nitrite as a preservative. Compared to a home-cooked sausage made with whole ingredients, this BRYAN product contains higher levels of sodium and saturated fat, and lacks the nutritional benefits often found in less processed alternatives.
Health benefits
What the nutrients in bryan vienna sausage actually do for you, grounded in established dietary science.
Source of Protein
BRYAN Vienna Sausage provides 11.7g of protein per 100g, which can contribute to daily protein intake. Protein is essential for muscle maintenance and repair, and plays a role in various bodily functions. For individuals seeking a convenient protein source, this product can be an option, though it should be consumed in moderation due to other nutritional factors. Pairing it with fiber-rich foods can help create a more balanced meal.
Convenience for Quick Meals
This product offers a convenient and ready-to-eat protein source that requires no preparation. Its shelf-stable nature makes it suitable for quick meals or snacks, especially when time is limited. While not a primary recommendation for daily consumption, its ease of use can be beneficial in specific situations, such as during travel or as an emergency food item. Consider combining it with fresh vegetables or whole grains to enhance nutritional value.
Source of Iron
BRYAN Vienna Sausage contains 1.2mg of iron per 100g, contributing 7% of the Daily Value. Iron is a vital mineral for oxygen transport in the blood and energy production. While not a high-iron food, it can contribute to overall iron intake, particularly for those who may struggle to meet their needs through other sources. It's important to consume a varied diet to ensure adequate intake of all essential micronutrients.
BRYAN Vienna Sausage scores 33/100 (Poor) due to its classification as an ultra-processed food and high sodium content.
How to eat it
BRYAN Vienna Sausage is typically consumed as a quick snack or as part of a simple meal. It is often eaten straight from the can, or heated and served with other components. A common portion size is half a can (60g).
To improve the nutritional profile, pair Vienna sausages with fresh vegetables like carrots or celery sticks.
Consider using Vienna sausages as a small component in a larger dish, such as a mixed vegetable stir-fry, to dilute the sodium and fat content.
For a more balanced meal, serve a small portion of Vienna sausages alongside a whole grain bread or brown rice.
Due to its high sodium content, moderate your intake and balance it with other low-sodium foods throughout the day.
Things to keep in mind
The ingredient list for BRYAN Vienna Sausage includes sodium nitrite, a common preservative in processed meats. While approved for use, some individuals choose to limit their intake of nitrites. The product is made with mechanically separated chicken and pork, which are common in processed meat products. Individuals with sensitivities to processed meats or those monitoring their sodium intake should be mindful of this product's nutritional profile. There are no declared major allergens beyond the meat components themselves, but consumers should always review the full ingredient list if they have specific dietary concerns.
BRYAN Vienna Sausage scores 33/100 (Poor) on FoodScore. This is primarily due to its classification as an ultra-processed food and its high sodium and saturated fat content. While it provides some protein, it is not considered a healthy choice for regular consumption.
How does BRYAN Vienna Sausage compare to other canned sausages?
Compared to other canned sausages like Libby's Vienna Sausage, BRYAN's product has a similar nutritional profile, often high in sodium and saturated fat. Both are typically ultra-processed and should be consumed in moderation. Always check the specific nutrition label for exact comparisons.
What is 'mechanically separated chicken' in the ingredients?
Mechanically separated chicken is a paste-like poultry product produced by forcing bones with attached edible tissue through a sieve under high pressure. It is commonly used in processed meat products like sausages and hot dogs.
What is a reasonable portion size for BRYAN Vienna Sausage?
The declared serving size is 60g, which is about half a can. Due to the high sodium (900mg per 100g) and fat content, it's advisable to stick to this single serving portion or less. Balancing it with fresh, whole foods can help mitigate its impact.
Can I eat BRYAN Vienna Sausage every day?
Given its FoodScore of 33/100 and its classification as an ultra-processed food with high sodium and saturated fat, daily consumption is not recommended. Incorporating a variety of whole, unprocessed foods into your diet is generally a more beneficial approach for overall health.