FSFoodScore

fruit · Serving 1 medium

Apple

Apples score 62/100, earning a 'Good' rating. They are a whole food with a notable fiber content, contributing positively to a balanced diet.

62
Good
FoodScore / 100

Score breakdown

What it has going for it

Bonuses
  • Fiber (2.4g)+2
  • Whole food (NOVA 1)+10

What brings the score down

Penalties

Nothing significantly penalised. Well done.

Based on our published methodology (USDA Dietary Guidelines 2020-2025 + NIH DRI).

Nutrition facts

NutrientPer 100g% DV
Calories52 kcal
Total fat0.2 g0%
Saturated fat0 g0%
Trans fat0 g
Fiber2.4 g9%
Protein0.3 g1%
Added sugar0 g0%
Sodium1 mg0%
Potassium107 mg2%
Calcium6 mg0%
Iron0.1 mg1%
Magnesium5 mg1%
Phosphorus11 mg1%
Zinc0 mg0%
Vitamin A0 %0%
Vitamin C5 %5%
Vitamin D0 %0%
Vitamin E0 %0%
Vitamin K2 %2%
Vitamin B120 %0%
Folate0 %0%
Riboflavin0 %0%
Omega-30 g

Eat this instead

Higher-scoring foods in the same category.

Frequently asked questions

Are apples good for weight loss?
Apples are a good choice for weight loss due to their low calorie count (52 per 100g) and high fiber content (2.4g per 100g), which can help promote satiety and reduce overall calorie intake.
Are apples good for people with diabetes?
Apples can be included in a diabetes-friendly diet. Their fiber content helps to moderate blood sugar response, and they contain no added sugar, making them a better choice than many processed snacks.
Are apples a whole food?
Yes, apples are classified as a NOVA Class 1 food, meaning they are unprocessed or minimally processed. This makes them an excellent choice for a diet focused on whole foods.
Do apples contain added sugar or unhealthy fats?
Apples contain no added sugar, saturated fat, or sodium. Their natural sugars are accompanied by fiber, which helps mitigate their impact compared to foods with added sugars.

Sources: USDA FoodData Central · FDA Nutrition Facts label

Updated 4/19/2026.