FoodScore
0/ 100
DecentgrainHEINER'S· 1 BUN

HEINER'S SLICED FOOT LONG BUNS

HEINER'S SLICED FOOT LONG BUNS score 47/100 (Decent) due to being an ultra-processed grain product with moderate sodium and added sugar, despite some micronutrient fortification.

  • HEINER'S SLICED FOOT LONG BUNS received a FoodScore of 47/100, placing it in the Decent category.
  • The product is classified as NOVA class 4, indicating it is an ultra-processed food.
  • Each 100g serving contains 517.65mg of sodium and 4.7g of added sugar.
  • Compared to a generic whole-grain equivalent, this product offers less fiber and more processing.
  • Consider pairing with lean protein and vegetables to enhance the overall nutritional value of a meal.
  • Scores +0 points above the grain category average (47/100 across 2269 foods).
Fiber
1.2g
4% of Daily Value
Protein
9.41g
19% of Daily Value
Added sugar
4.7g
9% of Daily Value
Sodium
517.65mg
23% of Daily Value
+
What it brings to the table
Protein (9.4g)+5
Micronutrients (Calcium, Iron, Folate, Riboflavin)+8
What holds it back
Added sugar (4.7g)-4
Sodium (517.6mg)-2
Ultra-processed (NOVA 4)-10

Why it scores 47

HEINER'S SLICED FOOT LONG BUNS achieved a FoodScore of 47 out of 100, primarily influenced by its classification as an ultra-processed food (NOVA class 4), which incurs a significant penalty of -10 points. The product's formulation includes enriched wheat flour, which, while fortified, lacks the fiber content of whole grains. A 100g serving provides 9.41g of protein, earning a +5 bonus, and contributes positively to micronutrient intake with 11% DV for calcium, 18% DV for iron, and 27% DV for folate, adding an additional +8 bonus. However, the presence of 4.7g of added sugar results in a -4 penalty, and the 517.65mg of sodium per 100g leads to a -2 penalty. Ingredients like soybean oil and monoglycerides are common in processed baked goods. Compared to a generic whole-grain bun, HEINER'S offers less dietary fiber (1.2g vs. typically 3-4g for whole wheat) and a higher degree of processing, impacting its overall nutritional standing.

Health benefits

What the nutrients in heiner's sliced foot long buns actually do for you, grounded in established dietary science.

Source of Fortified Micronutrients

HEINER'S SLICED FOOT LONG BUNS are made with enriched wheat flour, which means they are fortified with several essential micronutrients. A 100g serving provides 18% of the Daily Value for iron and 27% for folate, both crucial for red blood cell formation and overall metabolic health. It also contributes 11% of the Daily Value for calcium. These nutrients can help address common dietary shortfalls, especially for individuals who may not consume a wide variety of whole grains or other fortified foods regularly.

Convenient Carbohydrate Source

As a readily available and shelf-stable product, HEINER'S SLICED FOOT LONG BUNS offer a convenient source of carbohydrates, which are the body's primary energy source. Each 100g serving contains 294.12 calories, providing quick energy for daily activities. This can be particularly useful for individuals with active lifestyles or those needing a fast option for meal preparation. Its accessibility makes it a practical choice for many households.

Moderate Protein Contribution

While not a primary protein source, HEINER'S SLICED FOOT LONG BUNS do offer a moderate amount of protein, with 9.41g per 100g. This contribution can help in meeting daily protein needs, especially when combined with other protein-rich foods. Including some protein in meals helps with satiety and muscle maintenance. For instance, pairing this bun with lean meat or plant-based protein sources can create a more balanced meal.

How to eat it

HEINER'S SLICED FOOT LONG BUNS are typically used for sandwiches, particularly hot dogs or subs. A common portion is one bun. While convenient, it's important to consider the overall nutritional balance of the meal, as these buns are a source of refined carbohydrates, sodium, and added sugar.

To improve the nutritional profile, fill the bun with lean protein like grilled chicken or turkey, and plenty of vegetables such as lettuce, tomatoes, and onions.
Consider using half a bun or sharing a bun to manage carbohydrate and sodium intake, especially if consuming other processed foods in the same meal.
Pair with a side of fruit or a small salad to increase fiber and micronutrient intake, balancing the meal's overall nutritional density.
Look for opportunities to swap for whole-grain buns when available to increase dietary fiber and reduce the intake of refined grains.
Things to keep in mind

HEINER'S SLICED FOOT LONG BUNS contain several ingredients common in ultra-processed foods. Individuals with sensitivities to specific additives, such as calcium propionate (a preservative) or monoglycerides (emulsifiers), may wish to review the ingredient list carefully. The product contains wheat, soy, and corn, which are common allergens. Those with celiac disease or gluten sensitivity should avoid this product due to the presence of enriched wheat flour and wheat gluten. The sodium content (517.65mg per 100g) is moderate, and individuals monitoring their sodium intake for blood pressure management should account for this when planning meals.

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Reader questions
Is HEINER'S SLICED FOOT LONG BUNS a healthy choice?
HEINER'S SLICED FOOT LONG BUNS received a FoodScore of 47/100, indicating it's a Decent choice. While it provides some fortified micronutrients like iron and folate, it is an ultra-processed food with moderate levels of added sugar and sodium. It can fit into a balanced diet when consumed in moderation and paired with nutrient-dense foods.
How does HEINER'S SLICED FOOT LONG BUNS compare to whole-grain buns?
Compared to a generic whole-grain bun, HEINER'S SLICED FOOT LONG BUNS typically contain less dietary fiber and are classified as ultra-processed. Whole-grain options, such as those from brands like Pepperidge Farm 100% Whole Wheat, generally offer more fiber and a lower degree of processing, which can contribute to better digestive health and satiety.
What is 'enriched wheat flour' and is it good for me?
Enriched wheat flour means that certain nutrients lost during processing, such as iron, niacin, thiamin, riboflavin, and folic acid, have been added back. While this fortification helps prevent nutrient deficiencies, it is still a refined grain. It lacks the fiber and some other beneficial compounds found in whole wheat flour.
What is a reasonable portion size for HEINER'S SLICED FOOT LONG BUNS?
The declared serving size is one bun. For most individuals, sticking to this portion size is appropriate, especially when considering the added sugar and sodium content. If you are managing carbohydrate intake or sodium, you might consider using half a bun or opting for smaller bread products.
Can I freeze HEINER'S SLICED FOOT LONG BUNS to extend their shelf life?
Yes, HEINER'S SLICED FOOT LONG BUNS can be frozen to extend their freshness. Place them in an airtight bag or container to prevent freezer burn. Thaw at room temperature or gently warm before use. Freezing can help reduce food waste if you don't plan to consume the entire package quickly.

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Data & references