MAGNUM DOUBLE ALMOND BROWN BUTTER ALMOND ICE CREAM WITH BROWN BUTTER SAUCE AND MILK CHOCOLATE IN A MILK CHOCOLATE SHELL, DOUBLE ALMOND BROWN BUTTER
MAGNUM DOUBLE ALMOND BROWN BUTTER ICE CREAM scores 0/100 (Avoid) due to its very high content of added sugar and saturated fat.
This MAGNUM ice cream has a FoodScore of 0/100, indicating it is not recommended for regular consumption.
It contains 20g of added sugar per 100g, a significant contributor to its low score.
With 11.3g of saturated fat per 100g, this product exceeds daily recommendations for many individuals.
Classified as NOVA 4, it is an ultra-processed food, similar to many other ice cream products.
Consider this product as an occasional treat rather than a regular part of your diet.
Scores -33 points above the dairy category average (33/100 across 5088 foods).
Fiber
0.9g
3% of Daily Value
Protein
5.22g
10% of Daily Value
Added sugar
20g
40% of Daily Value
Sodium
78mg
3% of Daily Value
+
What it brings to the table
Protein (5.2g)+1
Micronutrients (Calcium)+2
−
What holds it back
Added sugar (20g)-25
Saturated fat (11.3g)-15
Ultra-processed (NOVA 4)-10
Concentrated ultra-processed fat-3
Why it scores 0
This MAGNUM ice cream receives a FoodScore of 0/100, primarily driven by its high levels of added sugar and saturated fat. Per 100g, it contains 20g of added sugar, which incurs a substantial penalty of -25 points. The 11.3g of saturated fat per 100g also contributes significantly to the low score, resulting in a -15 point penalty. As an ultra-processed food (NOVA class 4), it receives an additional -10 point penalty, reflecting its complex formulation with ingredients like corn syrup, dextrose, and high fructose corn syrup. The presence of concentrated ultra-processed fat further deducts 3 points. While it gains a small bonus of +1 for its 5.2g of protein and +2 for its calcium content (10% DV), these are insufficient to offset the major penalties. Compared to a generic dairy equivalent, this MAGNUM product contains considerably more added sugars and saturated fats, positioning it as a less favorable choice from a nutritional standpoint.
Health benefits
What the nutrients in magnum double almond brown butter almond ice cream with brown butter sauce and milk chocolate in a milk chocolate shell, double almond brown butter actually do for you, grounded in established dietary science.
Provides a source of calcium
This product contributes 130.43mg of calcium per 100g, which is 10% of the Daily Value. Calcium is an essential mineral known for its role in maintaining bone density and strength. While not a primary source, consuming this product can contribute a small amount to your daily calcium intake, especially if other dietary sources are limited. It can be a way to enjoy a treat while still getting a minor nutrient boost.
Contains some protein
With 5.22g of protein per 100g, this MAGNUM ice cream offers a modest amount of this macronutrient. Protein is crucial for muscle repair and growth, and plays a role in satiety. While not a high-protein food, this amount can contribute to your overall daily protein intake, particularly when consumed as part of a varied diet. It's a small benefit in the context of a dessert item.
Offers energy for activity
Providing 330.43 calories per 100g, this ice cream can serve as a source of quick energy. The combination of carbohydrates and fats makes it energy-dense, which can be useful for individuals with high energy demands or those needing a rapid caloric boost. However, it is important to balance this with the high content of added sugars and saturated fats.
MAGNUM DOUBLE ALMOND BROWN BUTTER ICE CREAM scores 0/100 (Avoid) due to its very high content of added sugar and saturated fat.
How to eat it
MAGNUM DOUBLE ALMOND BROWN BUTTER ICE CREAM is typically consumed as a dessert or a treat. Given its high caloric and sugar content, it's best enjoyed in moderation. A common portion size is often a single bar or a small scoop, rather than a large serving.
Consider sharing a bar to manage portion size and reduce intake of added sugars and saturated fats.
Pair this ice cream with a source of fiber, such as fresh berries, to help slow sugar absorption and add beneficial nutrients.
Enjoy this as an occasional indulgence rather than a daily dessert to align with dietary guidelines for added sugar.
Things to keep in mind
This product contains several ingredients that consumers should be aware of. The presence of soy lecithin and mono and diglycerides are common emulsifiers in ultra-processed foods. Individuals with allergies should note the declaration of milk and almonds. While not typically a concern for most, the high content of added sugars and saturated fats means this product should be consumed with caution by individuals monitoring their intake for conditions like diabetes or cardiovascular health. The inclusion of carrageenan is also noted, an additive sometimes associated with digestive concerns in sensitive individuals, though generally recognized as safe.
Is MAGNUM DOUBLE ALMOND BROWN BUTTER ICE CREAM healthy?
No, this MAGNUM ice cream is not considered healthy. It scores 0/100 on FoodScore due to its very high levels of added sugar and saturated fat. While it provides some calcium and protein, these benefits are outweighed by the less favorable nutritional aspects, making it an item to consume sparingly.
How does MAGNUM DOUBLE ALMOND BROWN BUTTER ICE CREAM compare to other ice creams?
Compared to a generic dairy ice cream, this MAGNUM product typically contains higher amounts of added sugars and saturated fats due to its rich formulation and chocolate coating. For example, a plain vanilla ice cream might have less added sugar and fat per 100g. Brands like Ben & Jerry's or Haagen-Dazs often have similar nutritional profiles for their premium ice cream offerings.
What is 'brown butter sauce' in this ice cream?
The 'brown butter sauce' in this MAGNUM ice cream contributes to its flavor profile and likely adds to the fat and sugar content. Brown butter is made by cooking butter until the milk solids caramelize, creating a nutty flavor. In a processed product, this sauce would be formulated to provide a consistent taste and texture, often including sugar and other fats.
How much of this ice cream can I eat daily?
Given its FoodScore of 0/100 and high content of added sugar and saturated fat, this ice cream is not recommended for daily consumption. It is best enjoyed as an occasional treat in small portions. Limiting intake helps manage overall caloric, sugar, and saturated fat consumption within dietary guidelines.
Does this ice cream contain real almonds?
Yes, the ingredient list specifies 'almonds' and 'almond butter,' indicating the presence of real almonds in the product. These contribute to the flavor and texture, as well as the small amount of protein and fiber found in the ice cream. The almonds are part of the coating and the ice cream base.