FoodScore
0/ 100
PoordairyMuller· None

MULLER CORNER GREEK STRAWBERRY 5.3Z

Muller Corner Greek Strawberry scores 34/100 (Poor) due to its classification as ultra-processed and a notable amount of added sugar, despite providing some protein and calcium.

  • This Muller product receives a FoodScore of 34/100, indicating a poor nutritional profile.
  • It contains 8.87g of added sugar per 100g, contributing significantly to its low score.
  • Classified as NOVA 4, this is an ultra-processed food product.
  • Provides 6.67g of protein and 15% DV of calcium per 100g.
  • Consider this product as an occasional treat rather than a daily staple.
  • Scores +1 points above the dairy category average (33/100 across 5088 foods).
Fiber
0g
0% of Daily Value
Protein
6.67g
13% of Daily Value
Added sugar
8.87g
18% of Daily Value
Sodium
53mg
2% of Daily Value
+
What it brings to the table
Protein (6.7g)+2
Micronutrients (Calcium)+2
What holds it back
Added sugar (8.9g)-10
Ultra-processed (NOVA 4)-10

Why it scores 34

Muller Corner Greek Strawberry receives a FoodScore of 34 out of 100, placing it in the 'Poor' category. This score is primarily driven by two factors: its classification as NOVA 4 (ultra-processed) and its added sugar content. The product contains 8.87g of added sugar per 100g, which incurs a significant penalty in the FoodScore algorithm. While it does offer 6.67g of protein per 100g and 15% Daily Value of calcium, these positive attributes are outweighed by the penalties. The ingredient list includes 'Sugar' listed early, both in the lowfat yogurt base and the strawberry preparation, indicating a substantial contribution to the overall sugar content. Compared to a generic plain Greek yogurt, which typically contains no added sugar and is less processed, this Muller product has a considerably lower nutritional score due to its formulation choices.

Health benefits

What the nutrients in muller corner greek strawberry 5.3z actually do for you, grounded in established dietary science.

Source of Protein

This Muller yogurt provides 6.67g of protein per 100g. Protein is an essential macronutrient that supports muscle maintenance and repair, and contributes to satiety. While this amount is moderate, it can contribute to your daily protein intake, especially when combined with other protein sources throughout the day. For individuals looking to increase their protein consumption, this product offers a convenient option.

Calcium Contribution

Muller Corner Greek Strawberry contains 200mg of calcium per 100g, which is 15% of the Daily Value. Calcium is crucial for bone health and density, as well as nerve function and muscle contraction. Including dairy products like this yogurt can help meet daily calcium requirements, particularly for those who may not consume enough calcium from other sources. It's a readily available source of this important mineral.

Convenient Snack Option

For individuals seeking a quick and easy snack, this product offers convenience. Its pre-portioned nature makes it simple to consume on the go, fitting into busy schedules. While its nutritional profile is not ideal for regular consumption, it can serve as an occasional treat or a convenient option when other, less processed alternatives are not readily available. The combination of yogurt and fruit preparation provides a familiar and accessible snack.

How to eat it

Muller Corner Greek Strawberry is typically consumed as a single-serving snack or a quick breakfast item. It's designed for on-the-go convenience, with the fruit preparation separated for mixing. Common pitfalls include consuming it as a primary source of nutrition without considering its added sugar content.

To enhance the nutritional value, consider pairing this yogurt with a handful of unsalted nuts or seeds for added fiber and healthy fats.
If you're mindful of added sugar, use this product as a dessert alternative rather than a daily breakfast item.
For a more balanced meal, combine this yogurt with a serving of fresh fruit like berries or a banana to boost fiber intake.
Consider using half a serving and mixing it with plain Greek yogurt to reduce the overall added sugar per portion.
Things to keep in mind

The primary caution with Muller Corner Greek Strawberry relates to its added sugar content. With 8.87g of added sugar per 100g, individuals monitoring their sugar intake, such as those with diabetes or those aiming to reduce overall sugar consumption, should be mindful of portion sizes. The ingredient list includes 'Kosher Gelatin' and 'Locust Bean Gum', which are common stabilizers and thickeners. While generally recognized as safe, some individuals with sensitive digestive systems might experience mild discomfort from certain gums. This product contains milk, which is a common allergen, and should be avoided by individuals with lactose intolerance or milk allergies.

Swap suggestions
Very good
MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER
Score85
Very good
MARANATHA, ORGANIC RAW ALMOND BUTTER CREAMY
Score85
Very good
MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER
Score85
Very good
MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY
Score85
Very good
OPEN NATURE PEANUT BUTTER DATE BARS, PEANUT BUTTER
Score85
Very good
ONCE AGAIN CREAMY MAPLE SWEETENED MAPLE ALMOND BUTTER, CREAMY MAPLE SWEETENED
Score84
Reader questions
Is Muller Corner Greek Strawberry healthy?
Muller Corner Greek Strawberry has a FoodScore of 34/100, categorized as 'Poor'. While it provides protein and calcium, its classification as an ultra-processed food (NOVA 4) and its 8.87g of added sugar per 100g contribute to a lower nutritional rating. It is best considered an occasional treat rather than a staple for health-conscious diets.
How does Muller Corner Greek Strawberry compare to other yogurts?
Compared to plain, unsweetened Greek yogurts like FAGE Total 0% Milkfat Plain Greek Yogurt, Muller Corner Greek Strawberry contains significantly more added sugar and is classified as ultra-processed. While it offers similar protein levels to some Greek yogurts, the added sugars and processing reduce its overall nutritional density. For a healthier option, plain Greek yogurt is generally preferred.
What is 'Milk Protein Concentrate' in the ingredients?
Milk Protein Concentrate (MPC) is a dairy ingredient made by filtering milk to concentrate its protein content. It's used to boost the protein in products like yogurt. In this Muller product, it contributes to the 6.67g of protein per 100g, enhancing the yogurt's nutritional profile beyond what might be present in standard yogurt alone.
Can I eat this yogurt every day?
Due to its high added sugar content and ultra-processed nature, consuming Muller Corner Greek Strawberry every day may contribute to exceeding recommended daily sugar limits. While it offers some protein and calcium, it's generally advisable to incorporate a wider variety of less processed foods into a daily diet for optimal nutrition. Moderation is key for this product.
Does this yogurt contain live and active cultures?
The ingredient list specifies 'Cultured Pasteurized Grade A Reduced Fat Milk,' indicating that the yogurt contains live and active cultures. These cultures are beneficial for gut health. However, the overall nutritional impact of the added sugar and processing should also be considered when evaluating the product's health benefits.

Explore more

CategoryAll dairy & alternatives BrandAll Muller SKUs Competitor · 85/100MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER Competitor · 85/100MARANATHA, ORGANIC RAW ALMOND BUTTER CREAMY Head-to-headMULLER CORNER GREEK STRAWBERRY 5.3Z vs. MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER Head-to-headMULLER CORNER GREEK STRAWBERRY 5.3Z vs. MARANATHA, ORGANIC RAW ALMOND BUTTER CREAMY Head-to-headMULLER CORNER GREEK STRAWBERRY 5.3Z vs. MARANATHA, ORGANIC ROASTED CREAMY ALMOND BUTTER Head-to-headMULLER CORNER GREEK STRAWBERRY 5.3Z vs. MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

Data & references