ORE-IDA TEXAS CRISPERS! POTATO WEDGES receive a FoodScore of 42/100 (Poor). This score is primarily driven by its classification as an ultra-processed food, despite a moderate fiber content.
FoodScore: 42/100 (Poor), indicating a low nutritional density.
Contains 2.4g of fiber per 100g, contributing a small bonus to its score.
Classified as NOVA 4 (ultra-processed), a significant factor in its low score.
Provides 273.81mg of sodium per 100g, which is a moderate amount for a snack.
Best consumed in moderation as an occasional snack rather than a dietary staple.
Scores +1 points above the snack category average (41/100 across 2903 foods).
Fiber
2.4g
9% of Daily Value
Protein
2.38g
5% of Daily Value
Added sugar
0g
0% of Daily Value
Sodium
273.81mg
12% of Daily Value
+
What it brings to the table
Fiber (2.4g)+2
−
What holds it back
Ultra-processed (NOVA 4)-10
Why it scores 42
The ORE-IDA TEXAS CRISPERS! POTATO WEDGES receive a FoodScore of 42 out of 100, placing them in the 'Poor' category. This score reflects a combination of factors, with the most significant being its classification as an ultra-processed food (NOVA 4), which incurs a substantial penalty of 10 points. While the product does contain 2.4g of fiber per 100g, earning a small bonus of 2 points, this is not enough to offset the impact of its processing. The ingredient list includes various components such as modified food starch, rice flour, corn flour, and dextrin, alongside several vegetable oils like sunflower, cottonseed, soybean, and canola. These ingredients, while not inherently negative in isolation, contribute to the product's overall processed nature. The sodium content is 273.81mg per 100g, which is moderate for a snack item. Compared to a whole-food snack alternative, such as a plain baked potato, ORE-IDA TEXAS CRISPERS! POTATO WEDGES offer significantly less potassium and other micronutrients, while containing more added fats and starches.
Health benefits
What the nutrients in ore-ida texas crispers! potato wedges actually do for you, grounded in established dietary science.
Source of Dietary Fiber
ORE-IDA TEXAS CRISPERS! POTATO WEDGES provide 2.4g of fiber per 100g. Dietary fiber is important for digestive health, helping to maintain regularity and contribute to satiety. While this amount is not exceptionally high, it does offer a modest contribution to daily fiber intake, which is often below recommended levels for many individuals. Including fiber in snacks can help manage hunger between meals.
Provides Potassium
This product contains 404.76mg of potassium per 100g, which is 9% of the Daily Value. Potassium is an essential mineral that plays a crucial role in maintaining fluid balance and blood pressure within the body. While ORE-IDA is not a primary source of potassium, this contribution can be part of a varied diet that includes other potassium-rich foods like fruits and vegetables.
Convenient Snack Option
As a frozen potato product, ORE-IDA TEXAS CRISPERS! POTATO WEDGES offer a convenient and quick-to-prepare snack or side dish. For individuals with limited time for meal preparation, having readily available options can help meet caloric needs. However, it is important to consider the overall nutritional profile and portion sizes when incorporating such convenience foods into a balanced eating pattern.
ORE-IDA TEXAS CRISPERS! POTATO WEDGES receive a FoodScore of 42/100 (Poor). This score is primarily driven by its classification as an ultra-processed food, despite a moderate fiber content.
How to eat it
ORE-IDA TEXAS CRISPERS! POTATO WEDGES are typically consumed as a side dish or snack, often baked or air-fried. They are commonly paired with meals like burgers or sandwiches, or enjoyed on their own. A typical serving size is 3 ounces, which is approximately 85 grams.
To enhance the nutritional value, pair these potato wedges with a lean protein source like grilled chicken or fish, and a generous serving of non-starchy vegetables.
Consider using an air fryer instead of deep frying to reduce the overall fat content of the prepared product.
Be mindful of portion sizes; the 3-ounce serving is a good guideline to prevent excessive calorie and sodium intake.
For a more balanced snack, combine a small portion of the wedges with a fiber-rich dip like hummus or a protein-rich Greek yogurt dip.
Things to keep in mind
The ORE-IDA TEXAS CRISPERS! POTATO WEDGES contain several ingredients common in processed foods. One such ingredient is disodium dihydrogen pyrophosphate, used to retain natural color and as a leavening agent. While generally recognized as safe, individuals sensitive to phosphates might consider their intake. The product also contains various vegetable oils (sunflower, cottonseed, soybean, and/or canola), which contribute to the fat content. There are no common allergens explicitly declared on the label such as milk, wheat, tree nuts, peanuts, or eggs. However, individuals with specific sensitivities to ingredients like modified food starch or certain spices should review the full ingredient list carefully. As a moderately high sodium product, individuals monitoring their sodium intake for conditions like hypertension should consume this product in moderation.
ORE-IDA TEXAS CRISPERS! POTATO WEDGES received a FoodScore of 42/100 (Poor). This indicates it is not a primary source of essential nutrients and is classified as ultra-processed. While it offers some fiber and potassium, it should be considered an occasional snack rather than a regular part of a healthy diet.
How does ORE-IDA compare to other frozen potato products?
Compared to a generic plain frozen french fry, ORE-IDA TEXAS CRISPERS! POTATO WEDGES have a similar nutritional profile, often with comparable sodium and fat levels. For instance, a brand like McCain's frozen fries would likely fall into a similar FoodScore range due to similar processing and ingredient lists. Opting for a plain baked potato is generally a more nutrient-dense choice.
What is 'disodium dihydrogen pyrophosphate' in the ingredient list?
Disodium dihydrogen pyrophosphate is a food additive used in ORE-IDA TEXAS CRISPERS! POTATO WEDGES primarily as a leavening agent and to help retain the natural color of the potatoes. It is a common ingredient in many processed foods and is generally considered safe for consumption by regulatory bodies.
What is a reasonable portion size for these potato wedges?
A reasonable portion size for ORE-IDA TEXAS CRISPERS! POTATO WEDGES is 3 ounces (approximately 85 grams), as indicated on the nutrition label. This portion provides 151 calories, 7.1g of total fat, and 233mg of sodium. Sticking to this serving size helps manage calorie and sodium intake.
Can I make these potato wedges healthier at home?
To make ORE-IDA TEXAS CRISPERS! POTATO WEDGES a healthier option, consider baking or air-frying them without adding extra oil. You can also pair them with a large serving of fresh vegetables or a lean protein to create a more balanced meal. Avoid adding high-sodium sauces or excessive salt.