Reader questions
Is SKITTLES ORIGINAL CREAMY YOGURT BITE SIZE CANDIES DIPS healthy?
No, this product is not considered healthy. It has a FoodScore of 0/100, indicating it provides minimal nutritional benefits. It is very high in added sugars (67.9g per 100g) and saturated fat (14.29g per 100g), and lacks essential nutrients like protein, fiber, vitamins, and minerals.
How does SKITTLES Dips compare to plain Greek yogurt?
SKITTLES Dips is nutritionally very different from plain Greek yogurt. Plain Greek yogurt is typically high in protein, contains live active cultures, and is low in added sugar. In contrast, SKITTLES Dips contains 0g of protein, no beneficial cultures, and a very high amount of added sugar, making it a confectionery item rather than a dairy product with health benefits like Chobani or FAGE plain yogurts.
What is 'cultured dairy powder' in the ingredients?
'Cultured dairy powder' in this product is listed as 'cultured whey protein concentrate and cultured skim milk.' While it originates from dairy, its processing and the overall formulation of this product mean it does not offer the same probiotic benefits or nutrient density as fresh, live-cultured yogurt.
What is a reasonable portion size for this product?
The declared serving size is 1 ounce. Given the high added sugar and saturated fat content, adhering to this small portion size is advisable. For most individuals, this product should be considered an occasional treat rather than a regular snack to manage overall intake of less beneficial ingredients.
Does this product contain real yogurt?
While the product name includes 'creamy yogurt' and the ingredient list mentions 'cultured dairy powder,' this product is primarily a candy. It does not offer the nutritional profile or live active cultures typically associated with traditional yogurt. The dairy components are highly processed and combined with significant amounts of sugar and fats.
Are the food colorings in SKITTLES Dips safe?
The food colorings in SKITTLES Dips, such as Red 40 Lake and Yellow 5 Lake, are approved by the FDA for use in food. However, some individuals, particularly parents of children, choose to limit artificial colors in their diet due to perceived sensitivities or behavioral effects, though scientific consensus on these links varies.