GOOD KARMA PLAIN DAIRY FREE PROBIOTIC DRINKABLE YOGURT, PLAIN
GOOD KARMA PLAIN DAIRY FREE PROBIOTIC DRINKABLE YOGURT, PLAIN receives a FoodScore of 44/100 (Poor), primarily due to its classification as an ultra-processed food and the presence of added sugars.
This GOOD KARMA product scores 44/100 (Poor) on FoodScore.
It is classified as NOVA 4, indicating it is an ultra-processed food.
Each serving contains 2.33g of added sugar per 100g.
Compared to plain whole-milk yogurt, it has less protein and fiber.
Consider this product as an occasional beverage rather than a daily staple.
Scores +11 points above the dairy category average (33/100 across 5088 foods).
Fiber
0.4g
1% of Daily Value
Protein
2.5g
5% of Daily Value
Added sugar
2.33g
5% of Daily Value
Sodium
50mg
2% of Daily Value
+
What it brings to the table
Micronutrients (Vitamin A, Vitamin B12)+4
−
What holds it back
Ultra-processed (NOVA 4)-10
Why it scores 44
GOOD KARMA PLAIN DAIRY FREE PROBIOTIC DRINKABLE YOGURT, PLAIN earns a FoodScore of 44/100, placing it in the 'Poor' category. This score is significantly impacted by its classification as a NOVA 4 ultra-processed food, which incurs a substantial penalty. While the product provides some beneficial micronutrients, specifically Vitamin A (19% DV per 100g) and Vitamin B12 (21% DV per 100g), these bonuses are outweighed by other nutritional factors. The ingredient list includes cane sugar, contributing 2.33g of added sugar per 100g, which is a factor in its lower score. Other ingredients like pea protein isolate and various gums (locust bean gum, gellan gum, xanthan gum) contribute to its processed nature. In comparison to a generic plain whole-milk or nonfat yogurt, this GOOD KARMA product has less protein (2.5g vs. typically 3.5-5g per 100g) and very little fiber (0.4g). The overall formulation, including the use of filtered water and cold pressed flax oil as a base, along with multiple additives, contributes to its lower nutritional density compared to less processed dairy alternatives.
Health benefits
What the nutrients in good karma plain dairy free probiotic drinkable yogurt, plain actually do for you, grounded in established dietary science.
Source of Essential Vitamins
This GOOD KARMA drinkable yogurt provides a notable amount of Vitamin A and Vitamin B12. Per 100g, it contributes 19% of the Daily Value for Vitamin A and 21% for Vitamin B12. These vitamins are important for various bodily functions, including vision, immune function, and nerve health. For individuals seeking to increase their intake of these specific micronutrients through a dairy-free option, this product can serve as a supplementary source.
Dairy-Free Alternative
For individuals with lactose intolerance or dairy allergies, or those following a vegan diet, this product offers a dairy-free alternative to traditional yogurt. Made from cultured flaxmilk, it allows consumers to enjoy a yogurt-like experience without dairy. This makes it a suitable option for those who need to avoid dairy products but still wish to incorporate a fermented food into their diet, provided other nutritional aspects align with their goals.
Contains Probiotic Cultures
As a 'probiotic drinkable yogurt,' this product contains live active cultures. While the specific strains and quantities are not detailed, these cultures are generally associated with supporting gut health. Including fermented foods with probiotics in the diet may contribute to a balanced gut microbiome. For those looking for a convenient way to consume probiotics in a liquid form, this product fits that specific use case.
GOOD KARMA PLAIN DAIRY FREE PROBIOTIC DRINKABLE YOGURT, PLAIN receives a FoodScore of 44/100 (Poor), primarily due to its classification as an ultra-processed food and the presence of added sugars.
How to eat it
GOOD KARMA PLAIN DAIRY FREE PROBIOTIC DRINKABLE YOGURT is typically consumed as a quick beverage or a component of a light meal. A common portion is one cup, often enjoyed on its own for breakfast or as a snack. Be mindful of the added sugar content if consuming multiple servings.
Pair with a source of dietary fiber and protein, such as a handful of nuts or a piece of fruit, to enhance satiety and balance blood sugar.
Use as a base for smoothies, blending with unsweetened fruits and vegetables to increase nutrient density and reduce the impact of added sugars.
Consider using a smaller portion (e.g., half a cup) if you are monitoring your added sugar intake or combining it with other sweetened foods.
This product can be a convenient grab-and-go option for busy mornings when a quick, dairy-free beverage is desired.
Things to keep in mind
The ingredient list for GOOD KARMA PLAIN DAIRY FREE PROBIOTIC DRINKABLE YOGURT includes cane sugar, which contributes to the product's added sugar content. Individuals managing blood sugar levels, such as those with diabetes, should consider this when incorporating the product into their diet. The product also contains several gums, including locust bean gum, gellan gum, and xanthan gum, which are common food additives used for texture and stability. While generally recognized as safe, some individuals with sensitive digestive systems may experience mild discomfort from these ingredients. The product is dairy-free, making it suitable for those with dairy allergies or lactose intolerance. There are no declared major allergens like soy, wheat, or tree nuts on the label, but cross-contamination risks are not specified.
Is GOOD KARMA PLAIN DAIRY FREE PROBIOTIC DRINKABLE YOGURT healthy?
This product receives a FoodScore of 44/100 (Poor). While it provides some essential vitamins like A and B12 and is dairy-free, it is classified as ultra-processed and contains added sugar. Its nutritional profile is less dense in protein and fiber compared to less processed alternatives.
How does GOOD KARMA compare to traditional plain yogurt?
Compared to plain whole-milk or nonfat dairy yogurt, GOOD KARMA PLAIN DAIRY FREE PROBIOTIC DRINKABLE YOGURT typically has less protein and fiber. It also contains added sugar, whereas plain dairy yogurts often have no added sugar. It serves as a dairy-free alternative, but its overall nutritional density is lower than many traditional yogurts like FAGE Total 0% Milkfat Plain Greek Yogurt.
What is flaxmilk and is it a good base?
Flaxmilk is a plant-based milk alternative made from flaxseeds. It is generally low in calories and fat, and often fortified with vitamins and minerals. In this product, it provides a dairy-free base, but its nutritional contribution is modest compared to dairy or some other plant milks like soy milk.
How much of this drinkable yogurt can I have daily?
Given its FoodScore of 44/100 and classification as ultra-processed, this product is best consumed in moderation. One serving (1 cup) contributes to your daily intake of added sugars. For daily consumption, consider less processed options with higher protein and fiber content.
Does this product contain live and active cultures?
Yes, the product is labeled as a 'probiotic drinkable yogurt' and the ingredient list includes 'cultured pasteurized flaxmilk' and 'cultured dextrose,' indicating the presence of live active cultures. These cultures are generally associated with potential gut health benefits.