FoodScore
0/ 100
PoordairyLIGHT & FIT· 1 Container

LIGHT & FIT LEMON MERINGUE PIE FLAVORED NONFAT YOGURT, LEMON MERINGUE PIE

LIGHT & FIT LEMON MERINGUE PIE FLAVORED NONFAT YOGURT scores 39/100 (Poor), primarily due to its classification as an ultra-processed food and its added sugar content.

  • This LIGHT & FIT yogurt scores 39/100 (Poor) on FoodScore.
  • It provides 37% DV of Vitamin A per 100g, a notable micronutrient contribution.
  • The product is classified as NOVA 4, indicating it is an ultra-processed food.
  • With 4.2g of added sugar per 100g, it contains more sugar than plain nonfat yogurt.
  • Consider this product as an occasional dessert-like treat rather than a daily staple.
  • Scores +6 points above the dairy category average (33/100 across 5088 foods).
Fiber
0g
0% of Daily Value
Protein
3.33g
7% of Daily Value
Added sugar
4.2g
8% of Daily Value
Sodium
50mg
2% of Daily Value
+
What it brings to the table
Micronutrients (Vitamin A)+2
What holds it back
Added sugar (4.2g)-3
Ultra-processed (NOVA 4)-10

Why it scores 39

LIGHT & FIT LEMON MERINGUE PIE FLAVORED NONFAT YOGURT receives a FoodScore of 39/100, placing it in the 'Poor' category. This score is significantly impacted by its classification as a NOVA 4 ultra-processed food, incurring a -10 point penalty. The presence of added sugar, specifically 4.2g per 100g from ingredients like cane sugar and sucralose, results in a -3 point penalty. While the product is nonfat and contains 3.33g of protein per 100g, these factors do not fully offset the penalties. A positive contribution comes from its Vitamin A content, providing 37% DV per 100g, which adds 2 bonus points. Compared to a reference baseline of plain nonfat yogurt, which typically contains no added sugar and is less processed, this LIGHT & FIT product contains more ingredients and artificial sweeteners, moving it further from a minimally processed food option.

Health benefits

What the nutrients in light & fit lemon meringue pie flavored nonfat yogurt, lemon meringue pie actually do for you, grounded in established dietary science.

Source of Vitamin A

This yogurt contributes to your daily intake of Vitamin A, providing 37% DV per 100g. Vitamin A is an essential fat-soluble vitamin that supports various bodily functions, including vision, immune function, and cell growth. Incorporating foods rich in Vitamin A can help maintain overall health. While this product is nonfat, the Vitamin A palmitate added ensures this nutrient is present.

Protein Contribution

With 3.33g of protein per 100g, this LIGHT & FIT yogurt can contribute to your daily protein needs. Protein is crucial for muscle repair and growth, and it plays a role in satiety, helping you feel full. While not as high in protein as some Greek yogurts, it still offers a moderate amount that can be part of a balanced snack or meal.

Convenient Nonfat Option

As a nonfat yogurt, this product offers a convenient option for individuals monitoring their fat intake. It provides a dairy-based snack that is free of total fat, saturated fat, and trans fat. This can be a suitable choice for those looking for a lower-calorie, nonfat dessert or snack alternative, especially when compared to full-fat dairy desserts.

How to eat it

This LIGHT & FIT yogurt is typically consumed as a single-serving snack or a light dessert. Its sweet, dessert-like flavor makes it a common choice for satisfying cravings without high calorie intake. It's often eaten directly from the container.

To enhance satiety and fiber, pair this yogurt with a small handful of nuts or seeds.
Consider using this yogurt as a topping for fresh fruit to add natural sweetness and fiber.
For a more balanced snack, combine it with a source of whole grains, such as a small portion of plain oatmeal.
If seeking to reduce added sugar, consider alternating with plain nonfat yogurt and adding your own fruit for flavor.
Things to keep in mind

This product contains several ingredients that consumers may wish to be aware of. The presence of sucralose and acesulfame potassium indicates the use of artificial sweeteners, which some individuals may prefer to limit. Modified food starch and kosher gelatin are used as thickeners and stabilizers. For individuals with specific dietary sensitivities, the natural and artificial flavors could be a consideration, though they are generally recognized as safe. As a dairy product, it contains milk, which is a common allergen. There are no other major allergens declared. Individuals with IBS or those sensitive to certain food additives might want to monitor their intake.

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Reader questions
Is LIGHT & FIT yogurt healthy?
LIGHT & FIT LEMON MERINGUE PIE FLAVORED NONFAT YOGURT scores 39/100 (Poor) on FoodScore. While it is nonfat and provides Vitamin A and protein, its classification as an ultra-processed food and its added sugar content are significant factors in its score. It can be part of a balanced diet when consumed in moderation.
How does LIGHT & FIT compare to other yogurts?
Compared to plain nonfat Greek yogurts like FAGE Total 0% Milkfat Plain, LIGHT & FIT LEMON MERINGUE PIE FLAVORED NONFAT YOGURT has significantly more added sugar and is more processed. Plain Greek yogurts generally offer a higher protein content and no added sugars, making them a more nutrient-dense option for daily consumption.
What is 'modified food starch' in this yogurt?
Modified food starch is an ingredient used as a thickener and stabilizer in many processed foods, including yogurt. It helps to achieve the desired texture and consistency of the product. While generally safe for consumption, its presence contributes to the product's ultra-processed classification.
How much LIGHT & FIT yogurt can I eat daily?
Given its added sugar content and ultra-processed nature, consuming this specific LIGHT & FIT yogurt daily might not align with dietary guidelines for minimizing added sugars. It is best considered an occasional treat or dessert. For regular consumption, opting for plain yogurts with no added sugar is generally recommended.
Does this yogurt contain live and active cultures?
The ingredient list states 'cultured Grade A non fat milk,' which indicates the presence of live and active cultures. These beneficial bacteria are typically found in yogurt and can support gut health. However, the processing and other ingredients in this flavored yogurt may impact the overall benefit compared to plain, less processed yogurts.

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Data & references