O THAT'S GOOD! ROASTED CORN CHOWDER SOUP, ROASTED CORN CHOWDER
O THAT'S GOOD! ROASTED CORN CHOWDER SOUP scores 45/100 (Decent) on FoodScore, primarily due to its NOVA 3 classification as a processed food and its moderate sodium content.
This O THAT'S GOOD! soup receives a FoodScore of 45/100.
It contains 0.7g of added sugar per 100g, contributing to its overall score.
With 135.1mg of sodium per 100g, it is a moderate source of sodium.
Classified as NOVA 3, this product is processed, unlike a home-cooked alternative.
Consider this soup as an occasional meal component rather than a daily staple.
Scores -1 points above the prepared category average (46/100 across 1958 foods).
Fiber
0.7g
3% of Daily Value
Protein
0.66g
1% of Daily Value
Added sugar
0.7g
1% of Daily Value
Sodium
135.1mg
6% of Daily Value
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What it brings to the table
Nothing notable — but nothing harmful either.
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What holds it back
Processed (NOVA 3)-5
Why it scores 45
O THAT'S GOOD! ROASTED CORN CHOWDER SOUP earns a FoodScore of 45 out of 100, placing it in the 'Decent' category. This score reflects its nutritional profile and processing level. The product is categorized as NOVA 3, indicating it is a processed food, which incurs a penalty in the FoodScore system. While the total fat content is 2.87g per 100g, with 1.77g being saturated fat, these levels are not excessively high. The added sugar content is 0.7g per 100g, a moderate amount that contributes to the overall caloric density. Sodium is present at 135.1mg per 100g, which is a consideration for those monitoring their intake. The protein and fiber content are relatively low at 0.66g and 0.7g per 100g, respectively. Micronutrient contributions are minimal, with most vitamins and minerals at 0-2% Daily Value. Ingredients like honey and sugar contribute to the added sugars, while chicken flavor and natural flavor are common in processed soups. Compared to a home-cooked version using whole ingredients, this O THAT'S GOOD! soup has a less favorable nutrient density due to its processing and lower micronutrient profile.
Health benefits
What the nutrients in o that's good! roasted corn chowder soup, roasted corn chowder actually do for you, grounded in established dietary science.
A Convenient Meal Option
This soup offers a convenient and ready-to-eat meal solution for busy individuals. Its prepared format means minimal preparation time, making it suitable for quick lunches or dinners. While not a complete meal on its own, it can be easily heated and consumed, providing a base for a more balanced meal when paired with other foods. The convenience factor is a primary benefit for those with limited time for cooking from scratch.
Source of Vegetables
O THAT'S GOOD! ROASTED CORN CHOWDER SOUP includes several vegetables such as corn, potatoes, carrots, and sweet potatoes. These ingredients contribute some dietary fiber and various micronutrients, even if in modest amounts. Incorporating a variety of vegetables into the diet is important for overall health, and this soup can contribute to meeting daily vegetable intake goals, especially for individuals who might otherwise consume fewer vegetables.
Moderate Calorie Content
With 52.98 calories per 100g, this soup has a moderate calorie density. This can be beneficial for individuals managing their calorie intake, as it allows for a larger serving volume without contributing excessive calories. When consumed as part of a balanced meal, its calorie content can help provide satiety without overconsumption, supporting weight management efforts. The presence of cream and potatoes contributes to its satisfying texture.
O THAT'S GOOD! ROASTED CORN CHOWDER SOUP scores 45/100 (Decent) on FoodScore, primarily due to its NOVA 3 classification as a processed food and its moderate sodium content.
How to eat it
This O THAT'S GOOD! soup is typically consumed as a quick meal or side dish. It's designed for convenience, often heated in a microwave or on the stovetop. A common portion is the entire package, which can be a substantial part of a meal.
To enhance the nutritional value, pair this soup with a side salad rich in leafy greens and a lean protein source.
Consider adding extra fresh or frozen vegetables like spinach or bell peppers to boost fiber and micronutrient content.
If sodium intake is a concern, dilute the soup with a small amount of water or low-sodium broth to reduce the sodium concentration per serving.
Serve with a small piece of whole-grain bread to add complex carbohydrates and additional fiber to your meal.
Things to keep in mind
Consumers should be aware that O THAT'S GOOD! ROASTED CORN CHOWDER SOUP contains heavy cream and cream, indicating the presence of dairy, which is an allergen for some individuals. The ingredient list also includes rendered bacon fat and chicken flavor, making it unsuitable for vegetarian or vegan diets. While the product contains nisin preparation as a preservative, it is generally recognized as safe. The sodium content, at 135.1mg per 100g, is moderate, but individuals on sodium-restricted diets should factor this into their daily intake. The presence of natural flavor (including hickory smoke) is common in processed foods and typically not a concern for most.
Is O THAT'S GOOD! ROASTED CORN CHOWDER SOUP healthy?
O THAT'S GOOD! ROASTED CORN CHOWDER SOUP scores 45/100 on FoodScore, placing it in the 'Decent' category. While it provides some vegetables, it is a processed food (NOVA 3) with moderate sodium and low protein and fiber. It can fit into a balanced diet when consumed in moderation and paired with other nutrient-dense foods.
How does O THAT'S GOOD! ROASTED CORN CHOWDER SOUP compare to other prepared soups?
Compared to a generic home-cooked corn chowder, O THAT'S GOOD! ROASTED CORN CHOWDER SOUP is more processed and generally lower in micronutrients. When compared to other prepared soups like those from Campbell's or Progresso, its nutritional profile, including sodium and added sugar, would need to be evaluated on a product-by-product basis, as values can vary widely across brands and recipes.
What is 'nisin preparation' in the ingredient list?
Nisin preparation is a natural antimicrobial peptide used as a food preservative. It helps to inhibit the growth of certain bacteria, extending the shelf life and ensuring the safety of the product. It is a common additive in dairy products and other foods to protect quality.
What is a recommended portion size for this soup?
The serving size is listed as 1 package. While this can be consumed as a single portion, consider your overall daily calorie and nutrient goals. If you are looking to reduce calorie or sodium intake, you might consume half a package and supplement with a large salad or other low-calorie, nutrient-dense foods.
Can this soup be frozen for later consumption?
The manufacturer's instructions typically advise against freezing prepared soups that contain dairy, like O THAT'S GOOD! ROASTED CORN CHOWDER SOUP. Freezing and thawing can alter the texture of the cream and potatoes, leading to a less desirable consistency. It is best to consume the soup by its 'use by' date and store it according to package directions.