FoodScore
0/ 100
PoordairyRED BARON· 1 PIZZA

RED BARON CHEESE DEEP DISH SINGLES PIZZA, CHEESE

The RED BARON CHEESE DEEP DISH SINGLES PIZZA scores 41/100 (Poor) due to its **ultra-processed nature** and notable sodium content, despite providing some protein and key micronutrients.

  • This RED BARON pizza has a FoodScore of 41/100, indicating a poor nutritional profile.
  • It provides 8.81g of protein and contributes 15% DV for calcium and 35% DV for Vitamin A.
  • A significant concern is the 522.01mg of sodium per 100g and its NOVA 4 ultra-processed classification.
  • Compared to generic dairy equivalents, this product is considerably more processed and higher in sodium.
  • Consider this product as an occasional convenience food rather than a regular dietary staple.
  • Scores +8 points above the dairy category average (33/100 across 5088 foods).
Fiber
1.3g
5% of Daily Value
Protein
8.81g
18% of Daily Value
Added sugar
0g
0% of Daily Value
Sodium
522.01mg
23% of Daily Value
+
What it brings to the table
Protein (8.8g)+4
Micronutrients (Calcium, Vitamin A)+4
What holds it back
Saturated fat (5.7g)-5
Sodium (522.0mg)-2
Ultra-processed (NOVA 4)-10

Why it scores 41

The RED BARON CHEESE DEEP DISH SINGLES PIZZA receives a FoodScore of 41 out of 100, primarily influenced by its classification as an ultra-processed food (NOVA 4), which incurs a significant penalty of -10 points. The product's sodium content, at 522.01mg per 100g, also contributes a -2 point penalty. Additionally, the saturated fat content of 5.66g per 100g results in a -5 point penalty. On the positive side, the pizza earns +4 points for its protein content of 8.81g per 100g. It also receives +4 points for its micronutrient profile, specifically for providing 15% DV of calcium and 35% DV of Vitamin A. Ingredients like palm oil and modified food starch are indicative of its processed nature. When compared to a generic dairy equivalent, this RED BARON pizza is considerably higher in sodium and saturated fat, and its extensive ingredient list reflects a much higher degree of processing.

Health benefits

What the nutrients in red baron cheese deep dish singles pizza, cheese actually do for you, grounded in established dietary science.

Source of Protein

This RED BARON pizza provides 8.81g of protein per 100g serving, which can contribute to satiety and muscle maintenance. Protein is an essential macronutrient involved in numerous bodily functions, including tissue repair and enzyme production. While not a primary protein source, it can help meet daily protein needs when included as part of a balanced meal, especially when paired with other protein-rich foods.

Calcium Contribution

The product offers 189.31mg of calcium per 100g, accounting for 15% of the Daily Value. Calcium is crucial for bone health and plays a role in nerve function and muscle contraction. Including foods that provide calcium, even in moderate amounts, can support overall skeletal integrity, particularly when other dairy or calcium-fortified options are consumed throughout the day.

Vitamin A Content

This pizza provides 35% of the Daily Value for Vitamin A per 100g. Vitamin A is important for vision, immune function, and cell growth. While the source of Vitamin A here is likely from the cheese and potentially added through fortification, its presence contributes to the intake of this fat-soluble vitamin, supporting various physiological processes.

How to eat it

RED BARON CHEESE DEEP DISH SINGLES PIZZA is typically consumed as a quick meal or snack, often heated in a microwave or oven. It's designed for convenience and individual portions, making it a common choice for lunch or a simple dinner. While convenient, its nutritional profile suggests moderation.

To enhance the nutritional value, pair this pizza with a large side salad rich in non-starchy vegetables.
Consider adding extra lean protein, such as grilled chicken or beans, to the meal to boost satiety and balance macronutrients.
Limit consumption to occasional meals rather than a daily staple to manage intake of sodium and saturated fat.
Portion control is key; stick to one single pizza and avoid consuming multiple servings in one sitting.
Things to keep in mind

Consumers should be aware that this product is classified as ultra-processed (NOVA 4), meaning it contains ingredients like modified food starch, palm oil, and hydrolyzed soy and corn protein that are not typically found in a home kitchen. The high sodium content of 522.01mg per 100g is a concern for individuals monitoring their blood pressure. Allergens declared on the label include wheat, milk, and soy, which are important considerations for individuals with sensitivities or allergies to these ingredients. While generally safe for most, those with specific dietary restrictions or health conditions should review the ingredient list carefully.

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Reader questions
Is RED BARON CHEESE DEEP DISH SINGLES PIZZA healthy?
With a FoodScore of 41/100 (Poor), this RED BARON pizza is not considered a healthy choice for regular consumption. It is an ultra-processed food high in sodium and saturated fat, which can contribute to dietary imbalances if eaten frequently. It does offer some protein, calcium, and Vitamin A, but these benefits are outweighed by other nutritional factors.
How does RED BARON CHEESE DEEP DISH SINGLES PIZZA compare to a generic frozen pizza?
Compared to many generic frozen pizzas, this RED BARON product shares similar characteristics, often being high in sodium and saturated fat and classified as ultra-processed. While specific nutrient values vary by brand, the overall nutritional profile tends to be comparable. For example, a DiGiorno frozen pizza might have similar macro and micronutrient contributions, but specific ingredient lists would differ.
What is the role of 'enriched flour' in this pizza?
Enriched flour, listed as the first ingredient, means that certain nutrients lost during processing, such as iron and B vitamins (niacin, thiamine mononitrate, riboflavin, folic acid), have been added back. This process aims to restore some of the nutritional value of the grain, but it does not make the flour a whole grain.
Can I eat this pizza every day?
Eating this pizza every day is not recommended due to its high sodium and saturated fat content, and its classification as an ultra-processed food. Regular consumption could contribute to exceeding daily recommended limits for these nutrients. It is best enjoyed occasionally as part of a varied diet.
What are 'natural flavors' in the ingredient list?
Natural flavors are complex mixtures of substances derived from natural sources, used to impart or enhance flavor. While derived from natural sources, they are often highly processed and can contain many components. The specific composition of 'natural flavor' is proprietary to the manufacturer.
Is this pizza suitable for someone with a gluten intolerance?
No, this pizza is not suitable for someone with a gluten intolerance as it contains enriched flour made from wheat. Wheat is a primary source of gluten, and its presence means this product would trigger symptoms in individuals with celiac disease or non-celiac gluten sensitivity.

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