FoodScore

United States

Daisy Brand

Daisy Brand is a Texas-based dairy company known for its two-ingredient sour cream (cream and cultures) and a cottage cheese line available in 2% lowfat and 4% full-fat. Daisy's cottage cheese sticks to milk, cream, salt, and live active cultures — no gums or preservatives — which keeps it in NOVA 2 and earns a solid score despite a meaningful sodium load. Our per-SKU pages compare the Daisy cottage cheese tier to Good Culture, Breakstone's, and the plain Greek yogurt baseline.

No scored SKUs yet for this brand. Coverage expands as we run the USDA Branded Foods pipeline across additional seed batches. In the meantime, you can browse all scored branded products on the brand index.

Data source: USDA FoodData Central, Branded Foods dataset. Nutrition Facts values, ingredient lists and UPCs are manufacturer-declared. FoodScore methodology is documented on the methodology page. Manufacturer website: www.daisybrand.com.