FoodScore

Italy · 6 SKUs scored · avg 74/100

Barilla

Barilla is an Italian food company with a primary focus on grain-based products, best known for its range of pasta. Established in Parma, Italy, the brand has a significant presence in the global food market, including the United States. Its product portfolio extends beyond classic wheat pasta to include options like Whole Grain, Protein+, and legume-based varieties such as Chickpea and Red Lentil Rotini, catering to various dietary preferences within the mainstream pasta segment. Barilla pasta products are widely distributed and represent a common household staple, often positioned as a foundational component for meals. The company’s offerings fit within the broader category of shelf-stable carbohydrates. Our pages evaluate each Barilla SKU based on its nutritional composition, ingredient profile, and how it compares to category baselines and similar mainstream pasta products.

Best in lineup
Barilla Whole Grain Spaghetti
85/100 · Very good
Lowest in lineup
Barilla Spaghetti
63/100 · Good

All Barilla SKUs, ranked

Data source: USDA FoodData Central, Branded Foods dataset. Nutrition Facts values, ingredient lists and UPCs are manufacturer-declared. FoodScore methodology is documented on the methodology page. Manufacturer website: www.barilla.com.