FoodScore

United States · 8 SKUs scored · avg 54/100

Beyond Meat

Beyond Meat, a US-based brand, focuses on plant-based alternatives to traditional meat products. The company, established in 2009, offers a range of prepared items including burgers, ground beef, sausages, meatballs, chicken tenders, and steak. Their products primarily utilize pea protein as a base ingredient. Positioned within the broader category of plant-based foods, Beyond Meat aims to replicate the sensory experience of meat. Its offerings are generally classified as NOVA 4, indicating ultra-processed foods. This brand contributes to the expanding market for alternative protein sources in the prepared food sector. Our pages provide detailed nutritional information for each Beyond Meat SKU, comparing it against relevant animal-based counterparts and other plant-based options in the prepared foods category.

Best in lineup
BEYOND MEAT Beyond Beef Plant-Based Ground
60/100 · Good
Lowest in lineup
BEYOND MEAT Beyond Sausage Sweet Italian
48/100 · Decent

All Beyond Meat SKUs, ranked

Data source: USDA FoodData Central, Branded Foods dataset. Nutrition Facts values, ingredient lists and UPCs are manufacturer-declared. FoodScore methodology is documented on the methodology page. Manufacturer website: www.beyondmeat.com.